Touted by many of our customers as “the best baguette I’ve ever had”- our baguettes are hand rolled and baked on hearth stone decks attended by our watchful bakers. The end result is a golden baguette with a crisp outer crust and tender interior. A small amount of sour starter in the dough rounds out the flavor creating a taste that is one of a kind.
Vegan

Ingredients: King Arthur Special Spring Patent Flour, Sour Starter, Yeast, and Sea Salt